Teff Tribe Pasta Fusilli

Teff Tribe Pasta Fusilli 250gm

The epitome of gluten-free pasta is here! Keep your tummy happy and fuller for longer with our seriously tasty fusilli pasta. Providing a nutritional boost of protein and fibre, it is as good for you as it tastes!

INGREDIENTS:

RICE FLOUR, RICE STARCH, WHOLEMEAL BROWN TEFF FLOUR (15%).

Cooking Instructions: 

-Place pasta into boiling water (approx 1L for every 100g of pasta). Salt may be added to the water.
-Stir gently and continue to boil for 6-10 minutes or until preferred texture. Be careful not to overcook.
-Remove from the boil, strain, rinse under hot running water.
-Add your favourite pasta sauce. Enjoy!